Thai yellow curry flavor in a convenient bulk-size pack, designed especially for restaurants, caterers, and high-volume kitchens. Made from carefully selected herbs and spices—such as dried chili, garlic, lemongrass, galangal, kaffir lime peel, and turmeric—this paste creates the classic mild and slightly sweet curry that Thai cuisine is known for
✅ Authentic Thai Taste – Mild, fragrant, and slightly sweet flavor ✅ Large Vacuum Pack – Keeps curry paste fresh and aromatic ✅ Restaurant-Size Portion – 1kg jars, ideal for bulk cooking ✅ Versatile – Perfect for chicken, beef, seafood, tofu, or vegetables ✅ Trusted Brand – Maesri is one of Thailand’s most recognized curry paste producers
Serving Suggestion: Cook with coconut milk and your choice of meat, seafood, or vegetables to create a creamy, flavorful Karee Curry. Best served with jasmine rice or flatbread.
