Delivers the same rich, savory umami flavor as traditional soy sauce but with 40% less sodium. Naturally brewed from premium soybeans and wheat, it has a smooth taste and deep aroma that enhances the flavor of any dish without overpowering it. This healthier option is perfect for customers looking to reduce their sodium intake while still enjoying authentic soy sauce.
Key Features:
Authentic Lee Kum Kee naturally brewed soy sauce.
40% less sodium – same great taste with a healthier profile.
Convenient 1/4fl oz (8ml) single-serve packet.
Perfect for takeout, delivery, and on-the-go meals.
Perfect For:
Takeout and delivery orders
Sushi, rice, noodles, dumplings, and stir-fry dishes
Customers seeking healthier, lower-sodium options
Quick-service restaurants, cafeterias, and catering services
