Product Specifications
| Brand | Lee Kum Kee |
| Product Type | Not specified |
| Net Weight | 4 LB (2.21 kg) |
| Pack Size | 6 cans/case |
| Origin | Hong Kong |
| Shelf Life | 2 years |
| Storage | Not specified |
| Packaging | Not specified |
| UPC | 742812300083 |
Ideal For Restaurants
- Chinese Restaurants
- Thai Restaurants
- Vietnamese Restaurants
- Cambodian Restaurants
Common Uses
- ✅ Stir-Fries
- ✅ Marinades
- ✅ Dipping Sauce
- ✅ Noodles
- ✅ Seasoning
Description
Versatile and value-focused seasoning, crafted with oyster extract to deliver a smooth, savory umami taste. It enhances the natural flavor of meats, seafood, noodles, and vegetables, making it a reliable choice for restaurants and catering services that want authentic oyster flavor with cost efficiency. Known for its consistency and balanced profile, Kum Chun is a trusted brand for everyday professional use.
Key Features:
Authentic Lee Kum Kee Kum Chun quality.
Made with oyster extract for savory umami flavor.
Smooth and well-balanced taste for versatile cooking applications.
Perfect For:
Stir-frying vegetables, noodles, and rice dishes
Marinating meats, poultry, and seafood
Adding depth to sauces, braises, and gravies
Large-scale cooking in restaurants and catering services
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