Trusted choice for chefs and restaurants seeking authentic oyster flavor with great value. Made from oyster extracts, this sauce delivers a savory umami taste that enhances the natural flavors of meat, seafood, vegetables, noodles, and rice dishes. Its smooth texture and balanced flavor make it an excellent all-purpose seasoning for both traditional Asian cooking and creative fusion dishes.
Key Features:
Authentic Lee Kum Kee Panda Brand quality.
Balanced, savory flavor with oyster extract for everyday use.
Enhances stir-fries, marinades, braises, and dipping sauces.
Perfect For:
Stir-frying vegetables, noodles, and rice dishes
Marinating meats, poultry, and seafood
Adding depth to sauces, gravies, and soups
Restaurants, catering operations, and large-scale kitchens
