Product Specifications
| Brand | Lee Kum Kee |
| Product Type | Not specified |
| Net Weight | 20 oz |
| Pack Size | 12 bottles/case |
| Origin | Hong Kong |
| Shelf Life | 2 years |
| Storage | Not specified |
| Packaging | Not specified |
| UPC | 742812700616 |
Ideal For Restaurants
- Chinese Restaurants
- Vietnamese Restaurants
Common Uses
- ✅ Stir-Fries
- ✅ Spring Rolls
- ✅ Dipping Sauce
- ✅ Marinades
- ✅ Glazes
Description
Classic Chinese condiment known for its rich, sweet, and savory flavor. Made from select soybeans, garlic, chili, and aromatic spices, this sauce delivers a smooth texture and complex taste that enhances both traditional Asian dishes and modern fusion recipes. It’s perfect as a dipping sauce, glaze, marinade, or stir-fry seasoning, making it a versatile must-have in any kitchen.
Key Features:
Authentic Lee Kum Kee Hoisin Sauce – rich, sweet, and savory.
Smooth texture with a perfect balance of soy, garlic, and spices.
Versatile: use as a dipping sauce, marinade, stir-fry base, or glaze.
Perfect For:
Dipping with spring rolls, dumplings, and Peking duck
Marinating meats and poultry
Stir-frying noodles, vegetables, and rice dishes
Using as a glaze for BBQ, roasted, or grilled items
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