Product Specifications
| Brand | Asian Best |
| Product Type | Not specified |
| Net Weight | 1 LB (454 g) |
| Pack Size | 30 bags/case |
| Origin | Thailand |
| Shelf Life | 2 years |
| Storage | Not specified |
| Packaging | Not specified |
| UPC | Not specified |
Ideal For Restaurants
- Vietnamese Restaurants
- Thai Restaurants
- Chinese Restaurants
- Malaysian Restaurants
Common Uses
- ✅ Pad Thai
- ✅ Stir-Fried Noodles
- ✅ Soups
- ✅ Noodle Bowls
Description
Premium large-width rice noodles made from carefully milled rice flour, delivering an authentic taste and a satisfyingly chewy texture. Their wide shape makes them perfect for dishes that need to soak up rich sauces and broths, such as Pad Kee Mao (Drunken Noodles), stir-fries, noodle soups, and braised dishes.
This bulk pack is ideal for restaurants, catering operations, and wholesale supply.
✅ Premium Wide Rice Noodles – Chewy, hearty texture and authentic flavor
✅ Size (L) – Large Width – Perfect for bold, sauce-heavy dishes
✅ Easy to Prepare – Soak in warm water until softened before cooking
Cooking Suggestion:
Soak noodles in warm water until softened, then cook in stir-fries, soups, or braised dishes. Their wider size allows them to absorb sauces and flavors beautifully.
Request Wholesale Pricing
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