Maesri Green Curry Paste - (L) (VAC.PK) 6jars x 1kg/case

Discover the bold, authentic flavors of Thailand with Maesri Green Curry Paste, crafted from a premium blend of fresh green chilies, lemongrass, galangal, kaffir lime peel, garlic, shallots, and traditional Thai spices. Known for its fragrant aroma and vibrant flavor, this paste is the essential base for classic Thai Green Curry and a variety of other Thai dishes.

Packaged in large 1kg jars (6 per case) with vacuum sealing, this format is designed for restaurants, catering, and foodservice operations that require consistent quality and bulk convenience.

🌿 Key Features

• Authentic Thai Taste – made in Thailand using time-honored recipes.

• High-Quality Ingredients – green chilies, lemongrass, galangal, kaffir lime peel, garlic, and herbs.

• Foodservice Size – 1kg jar × 6 per case; perfect for commercial kitchens.

• Vacuum Packed – ensures long-lasting freshness and flavor integrity.

• Versatile – use in curries, stir-fries, marinades, soups, and fusion dishes.

🍛 Culinary Applications

• Traditional Gaeng Keow Wan (Thai Green Curry) with chicken, beef, pork, seafood, or vegetables.

• Stir-fries with coconut milk for rich and aromatic sauces.

• Flavorful soups with a spicy herbal kick.

• Marinades for meats, seafood, or tofu.

• Creative fusion recipes needing authentic Thai spice.